Cheesy Polenta & Egg Casserole

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Eating Well
Nutrition per serving    (USDA % daily values)
CAL
339
FAT
66%
CHOL
120%
SOD
54%

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Ingredients for 6 servings

1 tablespoon plus 2 teaspoons extra-virgin olive oil, divided

1/2 teaspoon salt

1 cup yellow cornmeal, (see Shopping Tip)

4 cups water, plus more as needed

6 ounces Italian turkey sausage, casing removed

6 large eggs

1/3 cup finely chopped onion

1/2 cup shredded fontina, or mozzarella

1/2 cup grated Parmigiano-Reggiano, divided

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