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Maple-Glazed Carrots

Nutrition per serving    (USDA % daily values)
CAL
53
FAT
8%
CHOL
0%
SOD
7%

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Ingredients for 6 servings

2 teaspoons pure maple syrup

1 (16-ounce) bag baby carrots (about 3 1/2 cups)

Pinches of nutmeg and cinnamon

pepper to taste

1 tablespoon canola oil or melted butter

sea salt to taste

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