Wedge Salad With Green Goddess Vinaigrette Recipe

More from this source
Food Network
Nutrition per serving    (USDA % daily values)
CAL
256
FAT
69%
CHOL
0%
SOD
5%

Comments

Add a comment

Ingredients for 4 servings

2 Tbs. sherry vinegar

Fleur de Sel, optional

kosher salt and freshly ground pepper

1 Hass avocado, diced just before cooking

1 head iceberg lettuce, cut into wedges

1/4-cup flat leaf parsley, chopped

1/4-cup olive oil

1/4-cup cilantro, chopped

2 large tomatoes, cut into wedges

You might also like

Green Lentils With Arugula And Asparagus
Not Without Salt
Breaded Eggplant With Arugula And Parmesan
Whole Living
Wedge Salad!
Framed Cooks
Arugula Salad With Grilled Chicken, Corn, Tomat...
Martha Stewart
Fall-Vegetable And Quinoa Hash With Poached Eggs
Whole Living
Simple Grilled Radicchio With A Balsamic Drizzle
Spoon Fork Bacon
Pho With Tofu And Greens
The Year In Food
Miso Sesame Winter Squash
101 Cookbooks
Wedge Salad With Bacon Blueberries And Blue Cheese
No Recipes
Quick And Easy Wedge Salad
Spoon Fork Bacon