Pilgrim Sandwiches

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Every Day with Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
1201
FAT
224%
CHOL
154%
SOD
79%

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Ingredients for 4 servings

3 store-bought corn muffins, crumbled or diced

1 tablespoon EVOO

3 tablespoons butter

1 mcintosh, honey crisp or gala apple, chopped

1 small onion, finely chopped

2 ribs celery from the heart with leafy tops, chopped

Salt and pepper

Small handful flat-leaf parsley, finely chopped

2 teaspoons poultry seasoning

A few sprigs thyme, finely chopped

1 1/2 cups chicken stock

1 cup whole-berry cranberry sauce

4 crusty hoagie or ciabatta rolls (8 inch), split

1 1/2 pounds fresh, thick deli-sliced roast turkey breast or hand-sliced rotisserie turkey breast

1 pound sliced sharp white cheddar cheese

Thinly sliced red onion and sliced cornichons, for topping

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