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Fresh Corn And Goat Cheese Grits

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Joy The Baker
Related tags
gluten free low carb vegetarian mardi gras southern
Nutrition per serving    (USDA % daily values)
CAL
556
FAT
90%
CHOL
37%
SOD
89%

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Ingredients for 3 servings

3 tablespoons unsalted butter

4 cups water

1/2 cup milk (I used whole milk)

1 1/2 teaspoons salt

1 cup stone-ground grits

1/3 cup chopped scallions

1 garlic clove, minced

1 1/2 cups fresh corn kernels (from 2 or 3 ears of corn)

black pepper

4 ounces goat cheese

fresh chopped parsley

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