Asparagus And Leek Tart

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My Man's Belly
Nutrition per serving    (USDA % daily values)
CAL
705
FAT
195%
CHOL
0%
SOD
24%

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Ingredients for 4 servings

1 Cup Buckwheat Flour

1/2 Teaspoon Salt

1/2 Cup + 1 Tablespoon Solid Vegetable Shortening (Non-Hydrogenated)

2 1/4 Tablespoons Water

2 Cups Chopped Cauliflower (1 medium head)

5 Cloves Garlic

1/2 Cup Olive Oil + more for drizzling

1/2 Lemon Juiced

Kosher/Sea Salt

Pepper

2 Cups Asparagus (cut to 1″ pieces)

2 Cups Leek (white and light green parts only cut to 1/4″ pieces)

5 Thyme Sprigs (leaves stripped)

2 Tablespoons Olive Oil

Hazelnut Oil (for drizzling)

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