Gruyère Grilled Cheese With Apple Salad

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Bon Appetit
Nutrition per serving    (USDA % daily values)
CAL
995
FAT
239%
CHOL
93%
SOD
38%

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Ingredients for 2 servings

4 tablespoons unsalted butter, divided

3/4 cup 1/4-inch-thick sliced shallots

1 teaspoon fresh thyme leaves

Kosher salt and freshly ground black pepper

4 1/2-inch-thick slices country-style white bread

8 ounces Gruyère, sliced 1/8-inch thick

2 cups arugula

1/2 apple (such as Pink Lady or Fuji), cut into 1/4-inch slices

2 tablespoons fresh lemon juice

2 tablespoons extra-virgin olive oil

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