Caramel Cashew Blondies

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
577
FAT
51%
CHOL
22%
SOD
502%

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Ingredients for 24 servings

2 cups packed brown sugar

3/4 cup butter, softened

2 teaspoons vanilla

2 eggs

1 3/4 cups Gold MedalĀ® all-purpose flour

1 teaspoon baking powder

1 teaspoon salt

36 caramels, unwrapped

1/4 cup whipping cream

1 can (8.5 oz) salted cashews, coarsely chopped (1 1/2 cups)

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