Banana Cream Pie Parfaits Recipe

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Robin Miller on Food Network
Nutrition per serving    (USDA % daily values)
CAL
4885
FAT
11%
CHOL
4%
SOD
15%

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Ingredients for 4 servings

1 ripe banana, peeled and sliced

1 teaspoon vanilla extract

3 tablespoons Cocoa powder

1 cup vanilla yogurt

32 vanilla wafers, crushed

Whipped cream

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