Emeril's Meat Balls And Red Gravy Recipe

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Nutrition per serving    (USDA % daily values)
CAL
1086
FAT
134%
CHOL
98%
SOD
44%

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Ingredients for 4 servings

Freshly ground black pepper

4 ounces Parmesan Reggiano cheese

1/3 pound ground pork

4 tablespoons olive oil

2 cups chopped onions

2 (28 ounce) can of peeled, seeded and chopped tomatoes

2 tablespoons chopped garlic

1/3 pound ground beef

1/2 cup milk

2 cups water

1/2 cup minced onions

1 pound of dried spaghetti

2 slices of white bread

1 small can tomato paste

1/3 pound ground veal

Salt

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