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Mexican Chicken-In-A-Pot Soup

1 fave
Nutrition per serving    (USDA % daily values)
CAL
584
FAT
28%
CHOL
36%
SOD
11%

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Ingredients for 6 servings

1 cooked rotisserie chicken (about 1 1/2 pounds)

2 tablespoons vegetable oil

2 large onions, coarsely chopped (about 2 cups)

2 large green peppers, coarsely chopped (about 2 cups)

2 cloves garlic, minced

2 teaspoons ground cumin

2 teaspoons dried oregano leaves, crushed

7 cups Swanson® chicken broth (Regular, Natural Goodness® or Certified Organic)

1 can (about 14.5 ounces) diced tomatoes, undrained

1 tablespoon lime juice

1 cup regular long-grain white rice, cooked according to package directions (about 3 cups)

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