Easy And Tasty Tuna Salad

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Nutrition per serving    (USDA % daily values)
CAL
336
FAT
53%
CHOL
74%
SOD
53%

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Ingredients for 4 servings

1 pinch black pepper

toast or rolls or salad greens or halved ripe tomato (your choice to serve with) (optional)

1 tablespoon small caper

1 teaspoon celery seed

2 (6 ounce) cans tuna , drained and flaked

1/2 cup mayonnaise

2 tablespoons chopped roasted red peppers

1 tablespoon sweet pickle relish

1-2 hard-boiled eggs , peeled and chopped

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