Peggy's Summer Chicken Salad

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Kraft Foods


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1 can (10 oz.) white meat chicken

1 can (6-8 oz.) crushed pineapple, drained

1 gala apple cut into chunks (small bite size)

1/2 cup red seedless grapes

1 stalk celery, diced

2 Tbsp. lite or fat free salad dressing

2 Tbsp. sweet pickle relish

Salt and pepper to taste

6 whole leaves iceberg or romaine lettuce (washed and dried)

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