FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Comments

Add a comment

Ingredients

4 cups red Thai rice

4 tbsp oil

700 g extra firm tofu , cut into 1/2 inch cubes

3 tbsp Club House One-Step Thai seasoning

2 limes , juiced

2 large white onions , coarsely chopped

1 red pepper , coarsely chopped

2 cloves garlic , sliced

2 large carrots , unpeeled and sliced

2 medium potatoes , unpeeled and sliced

4 cup bok choy , coarsely chopped

1 10 oz can bamboo shoots

2 10 oz cans good quality coconut milk

3 tbsp medium hot green curry paste

500 g roasted cashews , salted

You might also like

Skinny Stir Fry Of Broccolini, Shiitakes And Ch...
The Skinny
Lemongrass & Ginger Stir Fry W/ Green Beans & M...
Veggie Num Num
Red Curry Beef Stir Fry
One Hungry Mama
Red Curry Coconut Stir Fry
Cheeky Kitchen
Spicy Ground Pork And Vegetable Stir Fry With P...
Foodess
Simple Garlic And Soy Glazed Beef Stir Fry
Celiac Chicks
Shrimp And Bacon Ramen Stir Fry
White On Rice Couple
Pad Thai (Stir-Fried Noodles)
Real Simple
Thai Chicken And Pineapple Stir Fry
Skinny Taste
Stir-Fried Bitter Melon
Spoon Fork Bacon