Red Lobster Cajun Chicken Pasta

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Nutrition per serving    (USDA % daily values)
CAL
1702
FAT
350%
CHOL
226%
SOD
51%

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Ingredients for 2 servings

4 ounces linguine , cooked and drained

1/4 teaspoon lemon-pepper seasoning

1/2-1 lb mushroom

2 tablespoons butter or margarine

8 slices green peppers

1/4 teaspoon salt

8 slices sweet red peppers

1/8 teaspoon garlic powder

grated parmesan cheese (optional)

1/4 teaspoon dried basil

1-2 cup heavy cream

1/8 teaspoon pepper

2 teaspoons cajun seasoning

2 boneless skinless chicken breast halves , cut into thin strips

1 green onion , sliced

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