Filet Mignon With Three-herb Gremolata

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Details

9 Ingredients

• 1 Tbsp chopped fresh parsley
• 2 tsps fresh thyme leaves
• 1 tsp chopped fresh rosemary
• 1 tsp grated lemon rind
• 1 garlic clove, minced
• 4 (4-oz) beef tenderloin steaks (1/2 inch thick), trimmed
• 1 tsp kosher salt or
• 1/2 tsp table salt
• 1/4 tsp freshly ground black pepper