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Savoring the Thyme


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6 cups old-fashioned rolled oats (not instant)

1 ¼ cups chopped nuts, such as raw almonds, pistachios, walnuts, pecans, or combination (optional)

¼ cup raw hulled pumpkin seeds (pepitas) or sunflower seeds

1/3 cup ground flaxseed or toasted wheat germ, or a combination

¾ teaspoon ground cinnamon

3 large egg whites

¾ teaspoon coarse salt

¾ cup sweetener, such as honey, agave, or unsulfured molasses

1/3 cup extra-virgin olive oil

1 cup coarsely chopped dried fruit, such as sour cherries, cranberries, currants, raisins, apricots, figs, or pineapple

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