Creamy Vanilla-Orange Cheesecake

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King Arthur Flour


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3/4 cup King Arthur Unbleached All-Purpose Flour

1 cup almond flour or finely ground almonds

1/2 cup confectioners' or glazing sugar

1/4 teaspoon salt

6 tablespoons soft butter

three 8-ounce packages cream cheese, at room temperature

1 1/2 cups sugar

5 large eggs

1/2 cup cream or half & half

2 teaspoons vanilla extract

1/4 teaspoon Fiori di Sicilia

zest of 1 medium orange or lemon

1 1/2 to 2 cups cherry or blueberry pie filling or topping, or fresh fruit

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