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Clementine-Lime Pie

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dessert vegetarian american


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1 1/2 cups graham cracker crumbs

1/2 cup crushed pecans

2 Tbs. brown sugar

4 Tbs. unsalted butter, melted

1/3 cup fresh lime juice

Juice from 2 clementines (about 1/4 cup)

1 Tbs. grated clementine rind

4 egg yolks, lightly beaten

1 14-oz. can sweetened condensed milk

2 clementines, peeled and sectioned

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