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English Garden Salad

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BBC Good Food
Related tags
salad gluten free vegetarian memorial day lunch

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Ingredients

a good handful of fresh mint leaves (a 15g supermarket pack is fine), roughly chopped

200.0g Cheshire/Lancashire cheese

240 g tub sunblush or sundried tomatoes , drained

500.0g new potatoes

4-5 tbsp honey and mustard dressing

a bunch of spring onions

350.0g runner beans

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