Chicken, Mushroom And Spinach Alfredo Lasagna Recipe

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Emeril Lagasse on Food Network
Nutrition per serving    (USDA % daily values)


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Ingredients for 6 servings

2 1/2 tablespoons paprika

1/2 teaspoon freshly ground black pepper

1/2 cup all-purpose flour

2 tablespoons olive oil, plus more for coating casserole dish

1 tablespoon cayenne pepper

3 tablespoons minced garlic

1 tablespoon dried thyme

1 pound spinach, stemmed, washed, blanched and roughly chopped

1 cup finely chopped yellow onion

1 pound button mushrooms, thinly sliced

3 cups grated Parmesan

1 tablespoon dried oregano

7 cups milk

1 pound oven-ready lasagna sheets

8 tablespoons (1 stick) unsalted butter

1/4 teaspoon freshly grated nutmeg

1 tablespoon Essence, recipe follows

2 teaspoons kosher salt

1 tablespoon black pepper

2 tablespoons garlic powder

2 pounds boneless skinless chicken breast

2 tablespoons salt

1 tablespoon butter, cut into 8 pieces

1 tablespoon onion powder

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