FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Lulu's Cilantro Hummus And Roasted Red Pepper Goat Cheese In Wonton Cups

87 faves

Comments

Add a comment

Ingredients

2 8-ounce cans chickpeas, rinsed and drained

2 cloves garlic, peeled and roughly chopped

juice of ½ lemon

¼ cup extra-virgin olive oil

1 teaspoon ground cumin

pinch of cayenne pepper

½ cup cilantro, chopped

salt and pepper

1 6-ounce log goat cheese, at room temperature

2 red peppers, roasted, peeled and seeded

nonstick cooking spray

1 package wonton skins, about 60 skins

60 cilantro, parsley or mint leaves

You might also like

Creamy Roasted Red Pepper And Cauliflower Soup...
Closet Cooking
Goat Cheese With Chipotle And Roasted Red Pepper
Epicurious
Goat Cheese And Roasted Red Pepper Quesadillas
Real Simple
Crispy Potato Roast
smitten kitchen
Kale And Goat Cheese Fritatta Cups
The Kitchn
Pancetta, Caramelized Onion & Kalamata Puff Pas...
White On Rice Couple
Chicken With Goat Cheese Vinaigrette
Real Simple
Ten Minute Couscous Soup Recipe
101 Cookbooks
Red Pepper Risotto
The Pioneer Woman
Red Pepper Frittata Squares
Real Simple