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Prosciutto And Figs

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Rachael Ray
Related tags
dairy free gluten free low carb low fat nut free
Nutrition per serving    (USDA % daily values)
CAL
123
FAT
9%
CHOL
19%
SOD
1%

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Ingredients for 4 servings

8 slices prosciutto di Parma

8 fresh figs

1 lime

2 tablespoons honey

Freshly ground coarse black pepper

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