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Festive Macaroni & Cheese

Nutrition per serving    (USDA % daily values)
CAL
305
FAT
27%
CHOL
11%
SOD
29%

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Ingredients for 12 servings

1 pkg. (16 oz.) elbow macaroni

1 can (14.5 oz.) tomato sauce

2 cups frozen corn

1 small onion, finely chopped

1 small each green and red pepper, finely chopped

1 small zucchini, finely chopped

1/2 cup chopped cilantro

1 can (12 oz.) evaporated milk

3 canned chipotle peppers in adobo sauce

1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

12 KRAFT Singles

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