Grilled Five-Spice Chicken

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
655
FAT
150%
CHOL
86%
SOD
99%

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Ingredients for 4 servings

1 whole chicken (about 2 1/2 pounds), preferably free range, rinsed

3 tablespoons vegetable oil

2 tablespoons soy sauce

3 tablespoons minced ginger

2 tablespoons minced garlic

2 tablespoons sugar

2 teaspoons ground turmeric

1 teaspoon Chinese five-spice powder

1/2 tablespoon sea salt

4 whole star anise, lightly toasted in a dry pan for 3 minutes, pounded or ground into a fine powder

1/2 cupSoy-Lime Dipping Sauce

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