Candy Lovers Cookies

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Coconut & Lime

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Ingredients

6 oz cut up miniature candy bars (20 Hershey miniatures, cut into eighths)

1 1/3 cup flour

1/2 cup butter, at room temperature

1/2 cup dark brown sugar

1/2 cup sugar

1 egg at room temperature

1 teaspoon vanilla

1 teaspoon baking powder

1/2 teaspoon salt

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