Lemon Butter Barramundi Recipe

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
310
FAT
29%
CHOL
56%
SOD
32%

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Ingredients for 4 servings

1 small garlic clove

1/2 teaspoon salt

4-6 fresh basil leaves (or 3/4 tsp. dry)

2 tablespoons salted butter

cooking spray (canola or olive oil)

4 barramundi fillets (skin on or off)

3 tablespoons lemon juice

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