Long Island Oysters Rockefeller Recipe

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Nutrition per serving    (USDA % daily values)
CAL
1496
FAT
372%
CHOL
324%
SOD
43%

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Ingredients for 2 servings

8 Long Island oysters

4 cloves garlic, peeled

2 cups heavy cream

1 bunch parsley

1/4 cup panko bread crumbs

2 tablespoons butter

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