FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Unfilled Tamales

By Saveur
1 fave

Comments

Add a comment

Ingredients

1 large bunch (about 2 lbs.) unbroken hojas de milpa

(corn leaves, not husks), fresh or dried

1/4 oz. tequesquite (an alkaline salt)

1 1/2 lbs. smooth-ground fresh masa (corn dough) for tortillas

2 1/2 cups chicken stock

2 tbsp. manteca (lard

2 tsp. cal (calcium hydroxide), sifted

1 tsp. salt

You might also like

Chocolate Tamales With Pecans And Dried Cherries
Homesick Texan
Best Basic Tamales Recipe
Food Republic
Tamale Cornbread Dressing
Homesick Texan
Vegetarian Banana Leaf Tamales
Simply Recipes
Grilled Tamales With Poblanos And Fresh Corn
Epicurious
Green Chili & Lentil Tamales
Cheeky Kitchen
Pork Tamales
No Recipes
Corn Tamales With Swiss Chard
Food52
Tamale Masa
Homesick Texan
Mississippi Delta Hot Tamales
The Kitchn