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Emerald Salad


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1 (3-ounce) package lime-flavored gelatin

1/4 cup cold water

1/2 cup boiling water

1 cup cottage cheese

1 cup mayonnaise

3/4 cup shredded cucumber

1/3 cup slivered almonds, toasted

2 tablespoons grated onion

lettuce leaves

Additional mayonnaise

Additional slivered almonds, toasted

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