Caramel Apple Cranberry Pie

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Nutrition per serving    (USDA % daily values)
CAL
541
FAT
58%
CHOL
15%
SOD
12%

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Ingredients for 8 servings

1/2 teaspoon ground nutmeg

1 tablespoon all-purpose flour

2 tablespoons lemon juice

1 cup dried cranberries

1 teaspoon ground cinnamon

4 Granny Smith apples

1/2 cup white sugar

1 tablespoon vanilla extract

1/2 cup brown sugar

1/2 teaspoon ground cinnamon (optional)

2 tablespoons water

1 pastry for a 9-inch double crust pie

1 tablespoon white sugar (optional)

1/2 cup butter

2 tablespoons cornstarch

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