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Berry Pancakes

32 faves
Nutrition per serving    (USDA % daily values)
CAL
732
FAT
59%
CHOL
71%
SOD
25%

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Ingredients for 4 servings

1/2 cup lukewarm water (105 degrees to 115 degrees )

1 1/4 ounce package active dry yeast

2 tablespoons plus 1 teaspoon sugar

2 cups flour

1/2 teaspoon salt

4 tablespoons unsalted butter

1 1/4 cups milk

2 large eggs, at room temperature

1 cup pure maple syrup

1 cup raspberries, plus more for garnish

1 pint blueberries

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