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Beef Wellington (Beef Jerky)

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Related tags
low carb nut free british french

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Ingredients

1 32-ounce beef tenderloin, center cut, trimmed of all visible fat

Salt and ground black pepper

1/2 tablespoon(s) olive oil

2 clove(s) garlic, chopped

10 ounce(s) button mushrooms, sliced

1 cup(s) diced yellow onion

2 1/2 teaspoon(s) chopped fresh thyme, divided use

1 10-ounce box(es) frozen chopped spinach, thawed and squeezed dry

2 egg whites, beaten

1 2/3 cup(s) Bisquick Heart Smart Pancade and Baking Mix

5 chunks dried porcini mushrooms

3/4 ounce(s) beef jerky, finely shredded

1/2 cup(s) Madeira

1 1/2 tablespoon(s) arrowroot powder

2 teaspoon(s) soy sauce

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