Custard Pie

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
266
FAT
37%
CHOL
64%
SOD
10%

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Ingredients for 6 servings

3 Comice or Bartlett pears, peeled, halved, cored, and sliced

1/4 cup melted unsalted butter

1/3 cup granulated sugar

1/3 cup all-purpose flour

2 teaspoons vanilla extract

3 large eggs

3/4 cup milk

1/4 teaspoon salt

Confectioners' sugar

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