Homemade Carrot Cake With Cream Cheese Frosting

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Land O Lakes


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1 cup Land O Lakes® Butter, melted

1 cup firmly packed brown sugar

3/4 cup sugar

3 Land O Lakes® All-Natural Eggs

1 (11-ounce) can mandarin oranges, undrained

2 1/2 teaspoons vanilla

2 teaspoons freshly grated orange zest

2 3/4 cups all-purpose flour

1 tablespoon ground cinnamon

2 teaspoons baking soda

1/2 teaspoon salt

3/4 cup sweetened flaked coconut

1/2 cup chopped pecans

4 medium (2 cups) carrots, grated

3 1/2 cups powdered sugar

1 (8-ounce) package cream cheese, softened

2 tablespoons Land O Lakes® Butter, softened

2 teaspoons vanilla

Chopped pecans, if desired

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