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Tomato Parmesan Soup

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Dashing Dish
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soups gluten free low carb memorial day lunch


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1 (12 oz) Cans diced tomatoes, with basil garlic and oregano

1 (12 oz) Cans crushed tomatoes, with basil garlic and oregano

3/4 cups celery, chopped

3/4 cup carrots, chopped

1/2 cup White onion, chopped fine

2 cups chicken broth

1 cup almond milk, or skim milk (or milk of choice)

1/2 tsp dried oregano

1/2 tsp dried basil

1 cup parmesan cheese, grated

Optional: Salt, pepper, and stevia (for a bit of sweetness) to taste

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