Creamy Poblano Chicken

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Nutrition per serving    (USDA % daily values)


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Ingredients for 4 servings

1 (10 3/4 ounce) can cream of chicken and mushroom soup, undiluted

3-4 cloves garlic , minced

8 ounces shredded sharp cheddar cheese (about 2 cups)

1 large sweet onion , chopped

1 cup sour cream

4-5 boneless skinless chicken breast halves , fat discarded,washed,dried,and cut into bite size pieces

1/2 teaspoon fresh ground black pepper

1 1/2 cups frozen white shoepeg corn , thawed or other frozen corn kernels

3 tablespoons butter or margarine

1 1/2 cups cornmeal

1 1/2 cups milk

1/2 cup flour

2 1/2 teaspoons baking powder

1/4 cup melted butter or margarine

2 tablespoons sugar

Cornbread Biscuits

1 large egg

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