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Garden Patch Spaghetti & Meatballs

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Campbell's Kitchen
Related tags
main-dish nut free dinner italian
Nutrition per serving    (USDA % daily values)
CAL
1175
FAT
107%
CHOL
106%
SOD
32%

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Ingredients for 4 servings

1 pound ground beef

1/2 cup seasoned dry bread crumbs

1 egg

1 tablespoon vegetable oil

1 jar (25 ounces) Prego® Marinara Italian sauce

2 cups frozen peas and carrots

1 package (16 ounces) spaghetti, cooked and drained (about 8 cups)

Grated parmesan cheese

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