Quick Coconut Layer Cake

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
623
FAT
129%
CHOL
82%
SOD
35%

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Ingredients for 8 servings

1/4 cup vegetable oil

3 large eggs

1 (8 1/2 fluid ounce) can Coco Lopez (found in the cocktail mixers section of supermarket)

1 (18 1/4 ounce) box yellow cake mix (no pudding in the mix)

Baker's angel flake sweetened coconut

1/2 cup powdered sugar

1 teaspoon vanilla extract

2 cups whipping cream

Frosting

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