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Fresh Rice Paper (Spring/Summer) Rolls W/ Herbs & Vegetables In Garlic Soy Dip

18 faves
Nutrition per serving    (USDA % daily values)
CAL
474
FAT
8%
CHOL
0%
SOD
327%

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Ingredients for 3 servings

6-8 sheets rice paper (4″ rounds or larger)

10 leaves fresh lettuce or leafy greens

Handful of fresh Vietnamese herbs

Plateful of fresh vegetables of any kind, julienne (bell peppers, carrots, celery, zucchini, cucumbers)

warm water

1-2 crushed garlic cloves (or finely minced)

1 crushed thai chili

1/2 squeezed lime (or about 2 Tablespoons)

1 tbsp sugar

1 tsp rice vinegar (optional)

1 cup soy sauce

1/8 cup water

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