Creamy Caesar Salad With Spicy Croutons

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1 garlic clove, halved

1/2 cup nonfat mayonnaise

2 tablespoons red wine vinegar

2 teaspoons Dijon mustard

2 teaspoons white wine Worcestershire sauce

1 teaspoon anchovy paste

1/4 teaspoon pepper

2 teaspoons olive oil

3/4 teaspoon Cajun seasoning

1 garlic clove, minced

2 cups (3/4-inch) sourdough bread cubes

18 cups torn romaine lettuce

1/3 cup (1 1/3 ounces) grated fresh Parmesan cheese

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