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Heavenly Hazelnut Pound Cake

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Rachael Ray
Related tags
beverage cocktail labor day
Nutrition per serving    (USDA % daily values)
CAL
971
FAT
198%
CHOL
42%
SOD
52%

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Ingredients for 4 servings

1/2 cup sliced almonds

1 store-bought pound cake

1 cup chocolate hazelnut spread, such as nutella brand

1 cup heavy cream, whipped

1 tablespoon orange liqueur

1 lemon, zested

Blackberries and raspberries, for garnish

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