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Linguine With Easy Red Clam Sauce

Nutrition per serving    (USDA % daily values)
CAL
565
FAT
20%
CHOL
16%
SOD
38%

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Ingredients for 4 servings

1 tablespoon olive oil or vegetable oil

2 cloves garlic, minced

1 1/2 cups Prego® Traditional Italian sauce or Prego® Marinara Italian sauce

1/4 cup Chablis or other dry white wine

1 tablespoon chopped fresh parsley

2 cans (about 6.5 ounces each) minced clams, undrained

1/2 of a 1-pound package linguine, cooked according to package directions (about 4 cups)

Grated parmesan cheese

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