Salt Cod And Potatoes With Pepper Sauce

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2 lb boneless skinless salt cod

1/3 cup olive oil

3 onions , thinly sliced

3 cloves garlic , minced

1 tsp hot pepper flakes

1 cup dry white wine

1 can (28 oz/796 mL) tomatoes (with juice) , chopped

1 jar (313 mL) roasted red peppers , drained and sliced

1/2 cup chopped fresh coriander

1/2 tsp pepper

5 lb large Yukon Gold potatoes

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