Milk & Honey Jelly

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Kitchen Wench
Nutrition per serving    (USDA % daily values)
CAL
404
FAT
60%
CHOL
33%
SOD
6%

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Ingredients for 3 servings

Vanilla panna cotta

1 1/2 cups milk

1/2 cup double cream

2 1/2 tsp powdered gelatin

1 tsp vanilla extract

2 tbsp honey

honey jelly

1 2/3 cup cold water

1/3 cup strongly flavoured honey

3 tbs powdered gelatin

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