FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Spicy Sichuan Tofu With Pork

More from this source
Clabber Girl
Related tags
low carb nut free asian


Add a comment


1/2 teaspoon Sichuan peppercorns, toasted, cooled

1 (14-ounce) package tofu (not silken), rinsed

3 tablespoons vegetable oil

5 ounces ground pork

2 1/2 tablespoons hot bean sauce (toban jiang )

1 tablespoon fermented black bean, rinsed, drained and chopped

2 teaspoons Asian chili powder

1 cup chicken broth

2 teaspoons soy sauce

1 teaspoon sugar

1 tablespoon Clabber Girl Cornstarch

4 teaspoons water

1/2 cup chopped scallions

You might also like

Ma Po Tofu (麻婆豆腐)
Rasa Malaysia
Spicy Sichuan Homestyle Tofu
Rasa Malaysia
Mapo Tofu (Sichuan Tofu And Ground Beef In Red...
Sichuan-Style Tofu with Mushrooms
Kitchen Daily
Mapo Tofu
Love and Olive Oil
Dinner Tonight: Mapo Tofu
Serious Eats
Sichuan-Style Tofu With Mushrooms
Eating Well
Baked Artichoke Dip Recipe
101 Cookbooks
Grilled Tofu Sandwiches
Whole Living
Soba And Tofu In Ginger Broth
Whole Living