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Cook The Book: Poulet Sauté À L'estragon

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Serious Eats
Related tags
gluten free low carb nut free

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Ingredients

2 broiling chickens, cut into quarters

4 ounces butter

2 tablespoons oil

salt

pepper

8 to 10 finely chopped shallots, or 10 to 12 green onions

1 cup dry white wine

4 tablespoons chopped fresh tarragon, or 2 tablespoons dried tarragon

4 tablespoons chopped parsley

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