Dinner Tonight: String Beans With Arugula

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Serious Eats
Nutrition per serving    (USDA % daily values)
CAL
83
FAT
16%
CHOL
0%
SOD
20%

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Ingredients for 6 servings

1 1/2 pounds green or yellow beans, trimmed

2 tablespoons extra–virgin olive oil

3 large garlic cloves, peeled and thinly sliced

4 oz baby arugula, or leaves from 1 pound arugula, chopped

2 teaspoons finely grated lemon zest

3/4 teaspoon salt

1/2 teaspoon black pepper

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