Barbecue Eggplant

5 faves
More from this source
Southern Living


Add a comment


1 large eggplant, peeled and cut into 1/4-inch slices

2 1/4 teaspoons salt, divided

1/4 teaspoon pepper

2 tablespoons olive oil

1/3 cup barbecue sauce

You might also like

Bbq Lamb, Smoky Aubergine And Feta Wraps
Great British Chefs
Barbecued Eggplant With Miso Glaze
Rolled Barbecued Aubergines
Sainsbury's Live Well For Less
Bbq Vegetables With Goat's Cheese
BBC Good Food
Barbecued Lamb With Braised Aubergines And Pota...
Sainsbury's Live Well For Less
Smoked Baby Chicken With Tomato And Eggplant Sa...
Marinated Barbequed Vegetables
Carina's Tofu-Vegetable Kebabs
Roasted Eggplant With Miso Lime Dressing
The Year In Food
Eggplant Caprese
Pamela Salzman