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Jambalaya

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main-dish low carb nut free mardi gras dinner southern

Comments

I added about a cup extra chicken broth, only 1 cup of DICED tomatoes w/ juice, and used andouille sausage and shrimp. So a few alterations but all in all, a great base recipe.
Kenzie Williams   •  21 Jul   •  Report
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Ingredients

1 tablespoon unsalted butter

1 1/2 cups diced andouille sausage

1/4 cup diced onion

1/4 cup diced bell pepper

1/4 cup diced celery

1 clove garlic, chopped

1 1/2 cups diced chicken

1 tablespoon chopped fresh parsley

1 tablespoon chopped fresh basil

2 cups parboiled long grain white rice

2 cups tomato sauce

2 cups chicken stock

1 tablespoon hot sauce

Salt and freshly ground black pepper

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